Germano Ettore - Serralunga d'Alba, Piemonte
Barbera d'Alba Vigna della Madre, D.O.C.
100% Barbera grapes. 4000 bottles produced. Vines were planted in 1978 within soil composed of limestone. Harvest takes place during the first week of October. The wine is placed in small French oak barrels for about 1 year. Before being offered for sale it is bottle aged for at least 6 more months. Its color is intense ruby red with garnet tinges. The nose has a pronounced ripe fruit and berry like aromas, well integrated with vanilla tones. Powerfully structured in the mouth, its light acidity emphasizes a fragrant finish.
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