Located on the border of Roero, in the southern part of the renowned wine region of Piedmont, Ridaroca manages 10 hectares of vineyards while following organic practices to safeguard the environment and preserve the land's biodiversity. As a third-generation family-owned winery, Ridoroca upholds the philosophy of Grandfather Giuseppe, who believed "To produce exquisite wine, one must begin with superior grapes."
Intense garnet red. Floral notes of violet and mint, spicy, balsamic, hints of pepper, leather and coffee. Austere and intense with pronounced tannins and a long finish.
REGION: Piedmont, Italy
VARIETALS: 100% Nebbiolo
FOOD PAIRINGS: Excellent with raw appetizers, sausages, braised meats, game and aged cheeses.