Established in 2008, Kale Wines artfully crafts Rhône-inspired wines sourced from thoughtfully selected vineyards with optimal soil and climate conditions in Northern California. Utilizing a blend of traditional and modern techniques, their small-batch, handcrafted wines reveal the unique flavours and aromas of each vineyard. “Rhône blends exhibit some of the most compelling expressions of terroir available. The varieties are known to do completely different things in different places.”
Dark cherry and white pepper notes in the nose. Rich and full body is braced by a graphite and gravelly acidity – due to the older vines. This wine has the lowest alcohol and most natural acidity of all the Kale Wines.
REGION: Napa Valley, USA
VARIETALS: 96% Syrah Noir, 3% Grenache, 1% Viognier
FOOD PAIRINGS: Grilled vegetables alongside grilled meats such as sausages, spare ribs, steaks.