top of page



Barolo 2012-Ridaroca.png

Located on the border of Roero, in the southern part of the renowned wine region of Piedmont, Ridaroca manages 10 hectares of vineyards while following organic practices to safeguard the environment and preserve the land's biodiversity. As a third-generation family-owned winery, Ridoroca upholds the philosophy of Grandfather Giuseppe, who believed "To produce exquisite wine, one must begin with superior grapes."

Intense red colour with garnet reflections. On the nose, typical sensations of ripe fruit with slight musky undergrowth flowers, all seasoned with the right amount of wood scents. Balanced, harmonious flavor with excellent body characterized by the synergy of aging in wood with typical barolo winemaking techniques. Sensations of ripe red berry fruit alternate with jam.


REGION: Piedmont, Italy


VARIETALS: 100% Nebbiolo


BODY: Full-bodied



FOOD PAIRINGS: Barolo wines compliment rich, fatty dishes such as truffle dishes, braised veal, lamb and strong cheeses.

bottom of page